Umthombo we-Glucosamine HCL Ovela Kumagobolondo Ama-Shrimps Angakwazi Ukukhulula I-Hypererostosis
I-Glucosamine, i-amino monosaccharide yemvelo ibalulekile ekuhlanganiseni ama-proteoglycans ku-matrix ye-articular cartilage yomuntu.lit kwakheka ngokufaka esikhundleni seqembu le-hydroxyl le-glucose neqembu lama-amino elincibilika emanzini nasezincibilikisini ezingama-hydrophilic.
I-Glicosamine iyisakhi esiyinhloko se-articular cartilage.Ukuthatha i-glucosamine kungenza i-polyglucosamine ku-cartilage tissue ukusiza ukwandisa ukuthuthukiswa kwe-cartilage ye-articular cavity, kanye nokwandisa uketshezi lokuthambisa lwe-articular cavity.Ingahlanganisa i-proteoglycan ukuze ikhuthaze ukukhula kwamangqamuzana oqwanga, ikhuthaze ukwakheka kwezicubu ze-articular cartilage, ukuvimbela ukuvela kwesifo samathambo.
Igama lento | I-USP Yebanga Le-Glucosamine Hydrochloride Yesengezo Sezempilo Esihlangene / Umsuka we-Shellfish Glucosamine HCL |
Umsuka wezinto ezibonakalayo | Amagobolondo ama-shrimp noma inkalankala |
Umbala Nokubukeka | Impushana emhlophe kuye kokuncane |
Izinga Lekhwalithi | I-USP40 |
Ukuhlanzeka kwempahla | >98% |
Okuqukethwe umswakama | ≤1% (105° amahora angu-4) |
Ukuminyana ngobuningi | >0.7g/ml njengokuminyana kwenqwaba |
Ukuncibilika | Ukuncibilika okuphelele emanzini |
Isicelo | Izithako zokunakekelwa kwamalunga |
I-Shelf Life | Iminyaka engu-2 kusukela ngosuku lokukhiqiza |
Ukupakisha | Ukupakisha kwangaphakathi: Izikhwama ze-PE ezivaliwe |
Ukupakisha kwangaphandle: 25kg/Fiber drum, 27drums/pallet |
Izinto Zokuhlola | AMAZINGA Okulawula | INDLELA YOKUHLOLA |
Incazelo | I-Crystalline Powder Emhlophe | I-Crystalline Powder Emhlophe |
Ukuhlonza | A. UKUMUMWA OKUNOMBONO | I-USP<197K> |
B. IZIVIVINYO ZOKUBONA—OKUJWAYELEKILE, I-Chloride: Ihlangabezana nezimfuneko | I-USP <191> | |
C. Isikhathi sokugcinwa kwe-glucosamine peak of theIsixazululo sesampula sihambisana nesixazululo Esijwayelekile,njengoba kutholwe ekuhlolweni | I-HPLC | |
Ukuzungezisa Okuthile (25℃) | +70.00°- +73.00° | I-USP<781S> |
Izinsalela ekushiseni | ≤0.1% | USP<281> |
Ukungcola okuguquguqukayo kwe-Organic | Hlangana nemfuneko | USP |
Ukulahlekelwa Ekumisweni | ≤1.0% | USP<731> |
PH (2%,25℃) | 3.0-5.0 | USP<791> |
I-Chloride | 16.2-16.7% | USP |
I-sulfate | <0.24% | USP<221> |
Ukuhola | ≤3ppm | I-ICP-MS |
I-Arsenic | ≤3ppm | I-ICP-MS |
I-Cadmium | ≤1ppm | I-ICP-MS |
I-Mercury | ≤0.1ppm | I-ICP-MS |
Ukuminyana ngobuningi | 0.45-1.15g/ml | 0.75g/ml |
Ukuminyana okuthenjiwe | 0.55-1.25g/ml | 1.01g/ml |
Isivivinyo | 98.00~102.00% | I-HPLC |
Inani lepuleti eliphelele | MAX 1000cfu/g | I-USP2021 |
Imvubelo nesikhunta | MAX 100cfu/g | I-USP2021 |
I-Salmonella | negative | I-USP2022 |
E.Coli | negative | I-USP2022 |
I-Staphylococcus Aureus | negative | I-USP2022 |
Ushukela we-ammonia uyingxenye yemvelo yomzimba womuntu futhi iyisakhi esiyinhloko esakha uqwanga.I-2% kuya ku-5% i-6-phospho-fructose ekhiqizwa i-glycolysis yomuntu ingena endleleni ye-hexosamine ye-metabolic nge-glucosamine, ikhiqiza u-4 kuya ku-20 g we-endogenous glucosamine ngosuku.Ucwaningo lwezokwelapha luye lwathola ukuthi okuqukethwe ushukela we-ammonia emzimbeni kuyahlukahluka ngeminyaka (Umdwebo 2), onquma ikhono labantu lokuzivocavoca eminyakeni ehlukene.Eminyakeni engaba ngu-30, ushukela we-ammonia emzimbeni uyalahleka kancane kancane futhi awusahlanganiswa, futhi ikhono lokuzivocavoca liyehla.Ngemuva kweminyaka engu-45, inani likashukela we-ammonia emzimbeni liyehla lifinyelele ku-18% walokho ngesikhathi sokuthomba, futhi abantu abaningi abasathandi ukuzivocavoca.Ngemuva kweminyaka engama-60, okuqukethwe ushukela we-ammonia emzimbeni bekukuncane, amandla okuzivocavoca aphansi, futhi abanye abantu baba nobuhlungu obujwayelekile bamalunga nezinye izinkinga.
IGlucosamine Nezempilo:
Emikhiqizweni yokunakekelwa kwezempilo, ukusetshenziswa kwe-glucosamine hcl kubanzi.Zingadalwa amafomu ahlukene, njengamaphilisi, i-capsule nesiphuzo nokunye.Kepha lapha sikhuluma ikakhulukazi ngezicelo ezahlukahlukene ze-glucosamine hcl.Uma uthola ukuthi nawe unezimpawu ezifanayo ngezansi, mhlawumbe kufanele ucabangele uma udinga ukwandisa isimo sakho samanje.
1. Isifo samathambo esiwohlozayo sokuhlangana kwamadolo.Ukubonakaliswa kwemitholampilo: ubuhlungu bamadolo, ukuvuvukala, ukugubha lapho uhamba, ubunzima bokukhuphuka nokwehla ezitebhisini, ubunzima bokugwaza.
2. Hyperostosis.Ukubonakaliswa kwemitholampilo: Ngenxa yokuguga nokudabuka kwe-articular cartilage, ukungqubuzana okuqinile kwethambo kuya ethanjeni, okuholela ekubonakalisweni kwesinxephezelo somzimba - i-hyperosteogenesis.
3. Ukulimala kwe-Meniscus.Ukubonakaliswa komtholampilo: Ukuvuvukala kwamadolo, ukugxuma nokuklinywa ngesikhathi sokunyakaza.
4. I-cervical spondylosis uhlobo lwe-vertebral artery.Ukubonakaliswa kwemitholampilo: isiyezi, ikhanda elibuhlungu, isicanucanu, ngokuvamile esihlobene nemisebenzi yentamo, ngezinye izikhathi kuyoba nesiyezi noma i-tinnitus, ezinzima ngokuzumayo ziphendulela ikhanda kalula i-cataplexy.
5. I-arthritis yethambo lonyawo.Ukubonakaliswa kwemitholampilo: ubuhlungu bendawo bethambo lonyawo, noma ubuhlungu bokucindezela, ubuhlungu obunzima bokulala, kungase kwenzeke nokukhubazeka kwamalunga, njenge-foot thumb valgus, kubangela ubunzima bokuhamba.
6. I-Rheumatism kanye nesifo samathambo.Ukubonakaliswa komtholampilo: Kuwuphawu lwe-pathological lwe-rheumatic fever.Amalunga amakhulu ezitho (isihlakala, ihlombe, iqakala, idolo, inqulu) yesiguli abonakala ebomvu, ukuvuvukala, ukushisa, ubuhlungu, ukuvuvukala kwamalunga, nokuhamba okulinganiselwe.
7. I-Periarthritis yehlombe.Ukubonakaliswa komtholampilo: ubuhlungu obunzima noma obunzima obuzungeze ihlombe lehlombe, ukuvinjelwa okusobala kokunyakaza kwamalunga ehlombe.
I-We Beyond Biopharna isikhiqize futhi yahlinzeka nge-glucosamine hcl okukhethekile iminyaka eyishumi.Futhi manje, siyaqhubeka nokwandisa usayizi wenkampani yethu kuhlanganise nabasebenzi bethu, imboni, imakethe nokunye.Ngakho-ke kuyisinqumo esihle ukukhetha Beyond Biopharma uma ufuna ukuthenga noma ukubonisana nemikhiqizo ye-glucosamine hcl.
1. Igobolondo noma Ukuvutshelwa: Sinikeza i-glucosamine hydrochloride enemvelaphi efanele oyifunayo, kungakhathaliseki ukuthi igobolondo imvelaphi noma isitshalo esivutshelwayo, sinakho kokubili okutholakalayo ongakhetha kukho.
2. Indawo yokukhiqiza ye-GMP: I-glucosamine hydrochloride esiyihlinzekile yakhiqizwa endaweni yokukhiqiza ye-GMP eyakhiwe kahle.
3. Ukulawulwa kwekhwalithi okuqinile: Yonke i-glucosamine hydrochloride esiyinikezile yahlolwa elabhorethri ye-QC ngaphambi kokuba sikukhululele okokusebenza.
4. Intengo yokuncintisana: Sinefektri yethu, ngakho intengo yethu ye-glucosamine hydrochloride iyancintisana futhi singathembisa lokho esikunikeza iglucosamine yakho ngekhwalithi ephezulu.
5. Ithimba Lezokuthengisa Eliphendulayo: Sinethimba labadayisi elizinikele elinikeza impendulo esheshayo emibuzweni yakho.
1. Inani lamahhala lamasampuli: singanikeza amasampula amahhala angama-200 ngenjongo yokuhlola.Uma ufuna inani elikhulu lamasampula okuhlola umshini noma izinjongo zokukhiqiza izivivinyo, sicela uthenge ngomusa i-1kg noma amakhilogremu amaningana owadingayo.
2. Izindlela zokuletha isampula: Sivamise ukusebenzisa i-DHL ukukulethela isampula.Kodwa uma unenye i-akhawunti ye-express, singase futhi nge-akhawunti yakho sikuthumele amasampula akho.
3. Izindleko zempahla: Uma ubunayo futhi i-akhawunti ye-DHL, singakuthumela nge-akhawunti yakho ye-DHL.Uma ungenayo, singabonisana ukuthi singazikhokhela kanjani izindleko zempahla.